Extruder pank bread crumb producton line
Panko bread crumb process line work flow chart from raw materials mixing- extrusion, pulling cutting, crumb
pulverizing,drying,cooling,sifting, become ready crumb. By changing pulverizer net, can make shapes like needle,
granular,star,strips,star etc common shapes.
As typical,clasical bread crumb, widely used in the frying production such as chicken, hambuger,patty, with crunchy taste.
Bread crumbs are mainly used for food coating, crisping, and decoration.
1. Main features:
Crispy shell: forms a golden crispy skin when fried/baked.
Adsorb oil: Reduce direct contact between food and high-temperature oil (but low-quality breadcrumbs may absorb too much oil).
Fixed shape: helps shape meat patties, meatballs, etc.
2. Difference from substitutes
Vs Flour: Bread crumbs have more pores and are more crispy; Flour is prone to forming hard shells.
Vs Starch: Starch is transparent and crispy after frying, while breadcrumbs are fluffy and crispy.
| Electricity |
Power |
Capacity |
| AYE65 |
55KW |
300-500KG/H |
| AYE78 |
90KW |
500-700KG/H |
| AYE98 |
280KW |
800-1000KG/H |
Q: Are you a trade company or a manufacturer?
A: we are a manufacturer, welcome to visit our factory and check the machines.
Q: How long is your delivery time?
A: Generally it is 5-10 days if the goods are in stock. or it is 20-35 days if the goods are not in stock, we could discuss before contract.
Q: Could you supply all the parameters about the machines?
A: Yes, we will supply all the parameters, price, layout drawing, factory design etc.
Q: What is your terms of payment ?
A: 30% T/T in advance , 70% balance before shipment after inspection.
Q: How about the after-service?
A: We will send 1 engineer to the buyer's factory for 7-14 days period installation and training to the operators.
Q:do you supply any formula to buyer?
A: yes, we supply formulas to buyer.
Q: How about the machine warranty?
A: We provide 1 year warranty, Lifetime service
Audited Supplier 
Extruder pank bread crumb producton line
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